Sugar Plums

I saw this on BBC Good Food and I just had to give it a go..and do you know what? It's delightful!

Key Details

  • Serves: Makes 12
  • Prep time: 5 minutes
  • Cook time: 15 minutes
  • Difficulty: Easy

Ingredients

  • 120g granulated sugar
  • 1 tsp cinnamon
  • 1 egg, separated
  • 10 - 12 plums (they don't need to be ripe)

For the original BBC Good Food recipe please see here: https://www.bbcgoodfood.com/recipes/sugar-plums

  • 120g granulated sugar
  • 1 tsp cinnamon
  • 1 egg, separated
  • 10 – 12 plums (they don’t need to be ripe)

Preheat the oven at 200°C/400°F/gas 6.

In a bowl combine the sugar and cinnamon. Having separated the white from the egg, whisk them up in a bowl until fluffy.

Take each plum and dip it in the egg white, roll it in the sugar, then place into a buttered roasting tin and bake for 15 minutes or until the crust is golden and the juice is starting to ooze out.

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