Secret Spinach Pancakes

Trick your kids (or yourself) into eating their greens with these simple spinach pancakes.

Key Details

  • Serves: Makes 8 small pancakes
  • Prep time: 5 minutes
  • Cook time: 5 minutes
  • Difficulty: Easy

Ingredients

  • 110g spinach 
  • 110ml milk 
  • 1 tsp apple cider vinegar 
  • 1 egg 
  • 80g flour 
  • 1 tbsp caster sugar 
  • 1 tsp baking powder 
  • pinch of salt 

  • 110g spinach
  • 110ml milk
  • 1 tsp apple cider vinegar
  • 1 egg
  • 80g flour
  • 1 tbsp caster sugar
  • 1 tsp baking powder
  • pinch of salt

Blitz your spinach, milk and vinegar together until it is a smooth liquid. Whisk in your egg and then the rest of your ingredients and your batter is done.

Drizzle some oil in a pan on medium heat with a knob of butter. Decant any excess – this can be used to top up your pan’s non-stick between pancakes. Pour a ladle of batter into the pan and cook for 1-2 minutes until bubbles form on the surface. Flip and repeat on the other side.

 

 

 

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