Discover a delightful homemade dog treats recipe that your furry friend will love, made with wholesome ingredients and easy-to-follow instructions, perfect for pampering your pet.
Ingredients
- 150g wholemeal flour
- 100g porridge oats
- 100g natural smooth peanut butter (check that there is no Xylitol present as it is poisonous to dogs)
- 2 tbsps coconut oil
- 1 egg, beaten
- 1 banana, mushed


- 150g wholemeal flour
- 100g porridge oats
- 100g natural smooth peanut butter (check that there is no Xylitol present as it is poisonous to dogs)
- 2 tbsps coconut oil
- 1 egg, beaten
- 1 banana, mushed
Warm the peanut butter and coconut oil in a pan until loose. Mash the bananas with the beaten egg. Combine everything with the porridge oats and the wholemeal flour.
Heat the oven to 180°C/350°F/gas 4. Roll the dough out to the thickness of a £1 coin, using a dusting of flour if it sticks.
Use a cutter to cut shapes or cut into small squares. Put on a baking-paper-lined tray and bake for 15-20 minutes or until the biscuits are golden.
Cool completely then store in an airtight jar. They will keep for up to 2 weeks.
