Chocolate Cookies with just 3 ingredients. Mix in white chocolate chunks to make these even more marvellous.
Ingredients
- 300g Nutella
- 150g plain flour
- 1 large free-range egg
- 300g Nutella
- 150g plain flour
- 1 large free-range egg
Preheat the oven to 200°C/400°F/gas 6.
Mix your ingredients into a smooth dough.
Roll your dough into golf ball-sized balls and pop them onto a lined baking tray.
Push them down with a fork and bake in the oven for 12-15 minutes until lightly browned around the edge.
As they cool they will harden, but a little warm is best!